The Utah Department of Agriculture and Food is holding a Produce Safety Alliance Training on 4 December 2024 in Orem, UT from 9am – 5pm. This training is to help farms that are required under the Produce Safety Rule to satisfy the requirements of §112.22(c). At least one member of your farm must have completed […]
Presentations Include: Conflict Management- Jordan Katcher, University of Utah Environmental Dispute Resolution Program La Sal Sustainability Collaboration Big Game Data and Range Treatments Tall Forbs Pinyon Jay Research Banquet (Dinner and Awards)- Guest Speaker Karen Hickman, SRM President Sagebrush Coalition Using Drones for Weed Treatments- Jody Gale, Utah State University Extension Learn more here: https://www.utsrm.org/events
Join the USDA Southwest Regional Food Business Center on October 16th from 3-4PM PDT as celebrate National School Lunch Week! This webinar is focused on “Farm-to-School Partnerships: Expanding Opportunity for Farmers and Food Producers” and will feature Center partners, Community Alliance with Family Farmers (CAFF), Utah Department of Agriculture and Food, and the USDA Food […]
