Commissioner
Peterson Names Regulatory Services' Director Kyle Stephens As New
Deputy Commissioner
Commissioner Peterson selected Director of Regulatory Services, Kyle
Stephens, as the department's new deputy commissioner. The appointment
takes effect immediately.
The commissioner said he selected Stephens because of his excellent
organizational skills and his broad experience and understanding of
agriculture, and the workings of the department. The commissioner
pointed to Stephens' success in planning and executing the 1999 NASDA
conference in St. George, and his accomplishments with food safety
protection during the Olympics.
"Kyle has assisted me many times while we have been without a
deputy commissioner, and he has demonstrated exceptional organizational
skills," said Commissioner Peterson. The department's deputy
commissioner position has been vacant since August, 1999, following
the retirement of Van Burgess.
"I am excited about the appointment and look forward to the challenge
and opportunity of moving the department through the coming years,"
said Stephens.
Stephens is a 27-year veteran of the department who was hired in 1975
as a meat inspector. The following are some of the various positions
Stephens has occupied: 1975, Meat Inspector; 1977,
Supervisor, Meat Compliance Program; 1979, Supervisor, Farm Custom
Slaughter and Custom-Exempt Meat Plant Program; 1980, Administrator,
Agriculture Loan Program; 1990, Director, Food and Dairy Division
and Department Hearing Officer; 1993, Director, Division of Regulatory
Services and Department Hearing Officer.
Stephens will perform a dual role as deputy commissioner and director
of regulatory services until a new division director is appointed.
Program directors within Regulatory Services will help Stephens oversee
day-to-day responsibilities until a new director is named.
One of Stephens first assignments will be to help Commissioner Peterson
draft the department's 1000-Day Economic Plan. This plan was initiated
by Governor Leavitt to propel the state to a higher level of performance
during the next three years and beyond.
Stephens will also help the commissioner conduct an internal review
of the department that is intended to streamline and accelerate its
efficiencies.
As Regulatory Services Division Director, Stephens was responsible
for the direction and coordination of the compliance activities of
the following programs: dairy inspection, food inspection, retail
meat
compliance, egg and poultry grading, product labeling, bedding and
upholstered furniture, and weights and measures.
Stephens is active in many national and local organizations and has
served on the executive boards or as president of the following organizations:
National Conference on Interstate Milk Shipments; Dairy Division of
the National Association of State Departments of Agriculture (1992-1996);
Western Association of Food and Drug Officials (1992-1994); National
Association of Rural Rehabilitation
Corporations (1988-1991).
A native of Henefer, Utah, Stephens received his B.S. degree in Animal
Science from Utah State University. He is a graduate of North Summit
High School in Coalville.