Commissioner's Office
The Department of Agriculture and Food is responsible for the
administration of Utah's agricultural laws, which mandate a wide variety of activities including inspection, regulation, information, rulemaking, loan issuance, marketing and development, pest and disease control, improving the economic position of agriculture, and consumer protection.
Commissioner of Agriculture (801) 538-7101
Kyle Stephens - Deputy Commissioner (801) 538-7102
Larry Lewis - Public Information Officer (801) 538-7104
Kathleen Mathews - Administrative Assistant (801) 538-7103
Commissioner's Message
Commissioner Blackham Outlines Agricultural Issues for 2013
- Commissioner Blackham's Biography
- Commissioner's Report on Agriculture
- Utah Agriculture Affiliated Organizations
- UDAF Committees and Boards
- Utah Agricultural Mediation Program
- Utah Horse Racing Commission
- UDAF Official Powers and Functions
- UDAF Employees Page Access (non-public site)
- Department Organizational Chart
- The History of Utah Agriculture and the UDAF - 1896 - 1996
_________________________________________________________________________________________
Mission Statement
Promote the healthy growth of Utah agriculture,
conserve our natural resources and protect our food supply.
Values
- Integrety and respect
-
Stewardship and accountability
-
Growth and achievement
-
People and partnerships
-
Heritage and culture
Priorities
Improve communication and awareness of agriculture
Conserve and enhance Utah's lands and natural resources
Ensure food safety and consumer protection
Build partnerships, advocates and develop agricultural leaders